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Helesfa 18. Bt. - Crivellari Cantina Winery

Contact person Organization
Contact person first name:
Bruno
Organization name:
Helesfa 18. Bt. - Crivellari Cantina Winery
Contact person last name:
Crivellari
Organization type:
Micro
Contact person job position:
Organization size:
1-10
Contact person phone number:
+36309856735
Organization street:
Kossuth Lajos utca 69.
Contact person email:
crivellaricantina@gmail.com
Organization city:
Bükkösd
Organization postal code:
7682
Organization country:
Hungary
Organization web:
Areas of activity Value chain
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Cooperation profile
Cooperation profile type: Offer
Cooperation offer title:
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Organization details

Helesfa 18 Bt. – Crivellari Winery

Helesfa 18 Bt. was founded in 2003 with purpose of recapturing grape wine production in a region of Baranya which was historically a renomed wine region but during past decades left the tradition. Our family firm works on 4,5 acres of new wineyard planted in 2003.

Grape varieties include tradional Hungarian regional types as Hárslevelű, Királyleányka and Kékoportó; while loally well-proven international qualities are also part of the selection like Cabernet Sauvignon, Cabernet Franc, Merlot, Pinot Noir, Blauburger and Chardonnay.

Bruno Crivellari, owner of the company has winemaker and wine taster qualification at state recognized level.

The Bt. owns also a large wine cellar where wine is stored and also has permit to sell wine directly form the cellar.

So far most of the grapes were sold while experimentally some quantity was processed to wine since 2009 with the objective to produce high quality wine. By 2016 the older produced nobles wines were ready for the market, and taken to expert evaluation by the independent board of Pécsi Borozó wine magazine, which confirmed very high quality of the products. By now the firm has the following wines with sales permit:

  • Cabernet Sauvignon 2010 – 88 ponts / gold level
  • Merlot 2011 – 84 points / silver level
  • A13 white wine cuvée 2013 - 88 ponts / gold level
  • Cabernet Sauvignon rosé 2016 - 84 points / silver level

Many elements are existing for a successful winery: good wineyard with great qualities, experience and experise in wine cultivation and production; excellent wines; good cellar, basic equipment.

To make the next step and start increasing production by processing more grapes on its own and selling more actively the company has intention to cooperate with Croatian similar company, to sell the wines mutually and to promote each other among interested local wine tasters.

Marketing efforts should include expert startegy, homepage with cross links to each other’s webpages, common brochures and locally placed billboards / outdoor signs and posters.